Following DUMBO’s celebrated arrival on London’s dining scene, we have a collaboration coming up with the Paris-born smashburger pioneer, and it will be taking place over the Bank Holiday weekend on Sunday 3rd May.
For this exclusive event, our chef Seb Myers will create his own take on DUMBO’s famed Paris smashburger, bringing together the distinctive styles of both brands for a unique collaboration launching for one day only at Planque. The burger will be served with a gribiche-style sauce, a classic French preparation known for its rich, tangy character.
The limited-edition menu will be served at Planque from 2pm onwards until sold out, with no bookings required, offering guests the opportunity to experience this exclusive collaboration in a relaxed, first-come-first-served format.
We look forward to having you over!
Starting from this summer our opening times are changing. From Tuesday 1st August onwards, our restaurant will be open for dinner from Tuesday to Saturday, and for lunch on Saturday as usual.
Our last day open before the holidays is Saturday 5th August. We will be back as usual from Tuesday 15th August.
