Ever since opening our doors two years ago, our wine dinners have evolved into the eagerly anticipated highlight of each passing month.
The upcoming dinner, celebrating our second birthday, is no exception. For the occasion, our founder Jonathan has curated a selection of his most cherished bottles from Planque cellar.
From Champagne to Chaâteauneuf-du-Pape with a stopover in Barolo, we look forward to reconnecting after the holidays, as we share an inspiring and diverse line-up from some of our favourite winemakers.
Join our founder Jonathan in the dining room La Cachette for an intimate dinner featuring extraordinary bottles and a special menu by our chef Seb Myers.
Please note that we cannot accommodate for dietaries during these dinners.
The Wines:
Jacques Selosse Substance dis. 2015
Stéphane Bernaudeau Les Nourrissons 2016
Domaine Ganevat Les Vignes de Mon Père 2004
Domaine Valette Le Clos de Mr Noly 2005
Roses de Jeanne Creux d'Enfer 2017
Prieuré Saint-Christophe M... 2014
Cappellano Barolo Pie Franco 2011
Château Rayas 2008
Starting from this summer our opening times are changing. From Tuesday 1st August onwards, our restaurant will be open for dinner from Tuesday to Saturday, and for lunch on Saturday as usual.
Our last day open before the holidays is Saturday 5th August. We will be back as usual from Tuesday 15th August.